Attention Restaurants, Bakeries and Food Manufacturers
SweetWARE releases nutraCoster Professional 3.0
Menu Calories, Nutrition and Costing
Contact: David Dunetz
For Immediate Release
Oakland, CA, March 3, 2019 – SweetWARE celebrates the nutraCoster 25-year anniversary with the announcement of the general release of nutraCoster Professional 3.0, the next generation of our cost effective recipe nutrition analysis, recipe costing and nutrition labeling software for restaurants, bakeries and food manufacturers.
nutraCoster calculates complete nutrition for any serving size, including calories for restaurant menu labeling, and creates a regulation-compliant nutrition grid for restaurants to meet the additional nutrition information requirement. nutraCoster easily accounts for nutrient changes during processing, such as water loss during baking, fat gain during frying, etc.
nutraCoster calculates complete recipe cost for any size batch, including materials, packaging, labor and overhead costs for any recipe, menu item or entire menu. It will calculate gross margins and/or selling prices, and determine your gross profit.
nutraCoster creates Nutrition Facts labels for the US, Canada and Mexico, including bi-lingual and multi-column labels. It creates US 2016-style and 1994 style labels, Canada 2016-style and 2007-style labels, and current Mexico labels.
nutraCoster Professional 3.0 is $699 US, has no annual fees or recurring charges, has a 45-day money back guarantee, and includes unlimited free telephone support. Upgrade cost for existing nutraCoster 2.1 users is $299 US.
For more information and a video demo click here.
SweetWARE was founded in 1989 to develop and market software for the food industry. nutraCoster 1.0 was first released in 1994. For more information visit www.sweetware.com, call 510-436-8600 or email firstname.lastname@example.org.